Scallions/22 recipes

A low-fat dish that's succulent taste will have you scooping out a second helping.

Lemon Grilled Salmon with Parsley and Rosemary recipe

A light yet tasty chickpea salad is made with carrot, chickpea, scallions and parsley, tossed with cider vinegar, a bit yogurt and basil. It's a refreshing salad that can be stuffed in the pita bread, or accompany any main course.