Low calorie/25 recipes

Spice up your dinner with this scrumptious dish that can be used as an appetizer or can accompany any kind of meat.

-Bread Machine CB: A true sourdough starter is nothing more than the flour and milk or water which sits at room temperature for several days and catches live yeast bacteria from the air. Most starter recipes today include yeast as an original ingredient as it is much easier and less time consuming. In addition, many sourdough bread recipes also indicate usage of yeast itself as it does provide a higher rising, lighter loaf. A sourdough starter should be kept in a glass or plastic bowl which has a tight fitting lid. I recommend a bowl instead of a jar as you can "feed" your starter right in the bowl easily.

A quick and simple pickling recipe that calls for cucumbers, vinegar and green beans.

An easy spiced double peach bread for the bread machine. Floral and packed with Georgia goodness from down south.

Bean and Rice Burgers recipe

This recipe makes double the amout of cake needed, so you'll be able to freeze the extra cake to have on hand when you want to make an encore of these fabulous flavors.