Blade steak/5 recipes

A succulent beef roast that's sauted with potatoes and zucchini in a red wine sauce.

Justin's Barbecue Sauce recipe

Veal Scallopini recipe

Succulent London Broil recipe

This is a very easy dish to put together, just a matter of mixing all the ingredients together and baking for 30 minutes. The sauce needs to be reduced at the end of the cooking, but that only takes about 5 minutes. I suggest that you serve it with a Saag aloo and rice.