Basil/10 recipes

If you love peanut butter you will enjoy this scrumptious pie that is good down to the last bite.

Tender and juicy grilled flank steak is great to make a sandwich, especially when you have leftovers. Herbed goat cheese and caramelized onions sure will add tons of yummy flavors into every bite.

Bread that is baked on a sheet pan with an Italian twist.

This is absolutely excellent. I made my spaghetti sauce in place of marinara sauce. Next time, change the ribs and beef and substitute round steak. The wine makes it!

This burrito is made with a combination of Mexican and American cuisine, that is sure to please American tastes.

From McCall's Great American recipe card collection. A reduced fat and calorie Italian American lasagna.

I've made this pie and my adult daughters thought it tasted like pizza. I love it!!!

A delicate angel hair pasta recipe that delivers bold, vibrant flavor with minimal effort. It's the kind of pastadish you turn to on busy weeknights when you want a satisfying dinner on the table in 20 minutes flat.

For those who don't like the taste of meat, then try these scrumptious burgers made with rolled oats, mushrooms and soy sauce.