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garlic99 onions95 salt91 black pepper68 butter63 soy sauce or tamari (for gluten-free)63 water62 sugar58 scallions, spring or green onions47 lemon juice41 red hot pepper sauce33 parsley leaves33 cornstarch32 flour31 ginger28 tomato sauce28 sesame oil28 worcestershire sauce27 green bell peppers26 chicken broth25 parmesan, parmigiano-reggiano cheese, grated24 mushrooms23 basil23 brown sugar22 tomatoes21 oregano21 eggs20 red pepper flakes20 ketchup19 ground beef18 shrimp18 cilantro18 sweet red bell peppers18 carrots15 garlic cloves15 vinegar15 chili powder15 paprika15 shallots15 white wine14 peanut oil14 milk13 lemon13 sherry13 dijon mustard13 fish sauce13 margarine13 chicken breast halves, boneless, skinless12 ginger root12 rice11 sour cream11 honey11 chicken breasts11 prepared mustard11 broccoli florets11 celery10 cream cheese10 tomato paste10 mozzarella cheese10 spinach10 soy sauce, light10 thyme10 garlic powder9 cheddar cheese9 cayenne pepper9 curry powder9 chili sauce9 crab meat9 pasta, fettuccine9 lime juice8 peanut butter8 asparagus8 mung bean sprouts8 rice vinegar8 oyster sauce8 green peas8 potatoes7 chicken7 white pepper7 red wine7 apple cider vinegar7 coconut milk7 peanuts7 soy sauce, sodium reduced7 tomatoes, canned7 hot chili peppers7 nutmeg6 cumin6 bread crumbs6 bacon6 dry mustard6 butter, unsalted6 pasta6 dill weed6 pizza sauce6 clams6 snow pea pods6 lemon zest6 tahini (sesame paste)6 heavy whipping cream6 light cream (half&half)6 soy sauce, dark6 tarragon leaves6 mixed vegetables6 brown rice6 pork5 orange juice5 coriander5 stock5 noodles5 spaghetti5 onion powder5 water chestnuts5 blueberries5 tofu5 jalapeño pepper5 rice wine5 red chili peppers5 white vinegar5 green chili peppers5 beef, sirloin steak5 hot chili pepper oil5 pecans4 walnuts4 mayonnaise4 chives4 turkey4 balsamic vinegar4 italian seasoning4 horseradish4 pinto beans4 beef stock4 black beans4 corn syrup, light4 nonstick cooking spray4 cashew nuts4 bok choy4 english muffins4 frankfurters (hot dogs)4 mint leaves4 cranberry sauce4 pasta, penne4 sea scallops4 monosodium glutamate4 hoisin sauce4 olive oil, extra-virgin4 pork ribs4 cucumbers4 chicken broth, low salt4 mushrooms, button4 capers4 rosemary leaves4 red curry paste4 thai chili paste4 beef3 cloves3 vanilla extract3 almonds3 soup, cream of mushroom3 zucchini3 sage3 ham3 garlic salt3 pineapple3 cheese3 egg yolks3 cream3 strawberries3 cranberries3 sweet bell peppers3 brandy3 salsa3 leeks3 red onion3 maple syrup3 canola oil3 sesame seeds3 egg noodles3 brown sugar, light3 monterey jack cheese3 sea salt3 oranges3 vegetable stock3 raspberries3 pepperoni3 raisins, seedless3 pork tenderloin3 chicken livers3 trout3 anchovy fillets3 nutritional yeast flakes3 brussels sprouts3 chow mein noodles3 sundried tomatoes3 limes3 clam juice3 rice, cooked3 cherry tomatoes3 barbecue sauce3

339 SAUCES/25 recipes

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Tuna Almandine

Tuna almandine casserole made with noodles, canned tuna, mushrooms, and onion baked in almond sauce. Five minutes of prep, 25 minutes in the oven, dinner done.

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Cappelini with Herb Spinach

Cappellini with a vibrant pureed herb-spinach sauce, nutmeg, and Parmesan. A light, veggie-packed pasta dinner on the table in 25 minutes. Diabetic-friendly too.

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Chicken Panang

Thai Panang curry with sliced chicken breast in rich coconut milk, red curry paste, fish sauce, and green peas. Fragrant, creamy, and ready in 25 minutes.

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Whole Wheat Penne with Cheesy Spinach Sauce

Whole wheat penne tossed in a creamy spinach sauce made from blended goat cheese, cream cheese, and garlic. Ready in 25 minutes with just 8 ingredients.

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Party Pick-Up Chicken Livers

Crispy baked chicken livers dipped in butter and bread crumbs, served with a tangy ketchup-mustard dipping sauce. A retro party appetizer ready in 25 minutes.

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Oriental Ginger Chicken

Ginger chicken stir-fry with soy sauce, sherry, and brown sugar served over quick-cooking rice and vegetables. A complete weeknight dinner in about 25 minutes.

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Polenta Pizza (Opt. Lacto)

Polenta pizza with a crispy cornmeal crust topped with spaghetti sauce, fresh vegetables, and optional mozzarella. A gluten-free, vegetarian pizza alternative ready in 25 minutes.

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Turkey Shortcakes

Turkey shortcakes with a melted cheese sauce served over biscuits, toast, or cornbread. A quick, creamy way to use up leftover turkey in about 25 minutes.

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East-West Breakfast

Oil-free breakfast hash with brown rice, potatoes, and vegetables seasoned with cumin and soy sauce. A vegan, low-fat morning skillet ready in 25 minutes.

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Shrimp with Bean Sprouts

A fast Chinese wok stir-fry of shrimp with crunchy mung bean sprouts, sliced onion, and soy sauce. Just 6 ingredients and 25 minutes from start to plate. Simple, satisfying, and light.

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Spaghetti Al Tonno

Quick Italian tuna spaghetti in a savory tomato sauce with green peppers, onions, and oregano. A pantry-friendly pasta dinner on the table in just 25 minutes.

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Whole Wheat Pasta with Ricotta & Walnuts

Whole wheat pasta tossed with a no-cook ricotta sauce: butter, walnut oil, fresh herbs, and toasted walnuts whisked smooth with half-and-half. Ready in 25 minutes, lighter than alfredo, nuttier than carbonara.

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White Chocolate Cheesecake with Raspberry Sau

White chocolate cheesecake with fresh raspberry sauce, sour cream tang, and a cocoa dust ring. Crustless, creamy, and baked just 25 minutes for a silky, barely-set center.

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Curried Peachtree Pork

Curried pork cutlets in a peach and ginger sauce with fresh peaches and peach jam. A quick skillet dinner where sweet fruit meets warm curry spice in under 25 minutes.

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DIY Chicken Broccoli Pockets

DIY chicken broccoli pockets stuff warm pita with a creamy filling of cooked chicken, broccoli, and shredded carrot in a lemony cream-of-chicken sauce. A fast, 25-minute lunch or weeknight dinner.

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Beef Chow Fun

Cantonese beef chow fun with wok-seared wide rice noodles, marinated flank steak, fermented black beans, and oyster sauce. Smoky wok hei flavor in 25 minutes flat.