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Polenta Pizza (Opt. Lacto)

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Submitted by phoebe

YIELD

1 servings

PREP

15 min

COOK

10 min

READY

25 min

Ingredients

1 1
EACH EACH POLENTA *
1 1
EACH EACH VEGETABLES
of choice *
1 1

Directions

Make it polenta.

While it sits on the stove top, chop up veggies.

Red, green, and yellow peppers are ‘fun’ (wheeeeee), while mushrooms and onions tend to be ‘on hand'.

When the polenta is ready, pour into a pyrex pan (round, square, heck even non-Pyrex is fine so long as it is flat).

Cover with spaghetti sauce and veggies. Bake. Eat.

* not incl. in nutrient facts Arrow up button

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