Nuts/9 recipes

The fudge cake batter is nice and fudgy, keeping it moist and the filling is perfect;not too sweet or heavy or dense.

Very good and melt in your mouth recipe that taste so moist and delicious you'll be glad it makes two!!!

This delicious rhubarb custard pie is a hit at our family dinner table.

Alice's Key Lime Pie (Diabetic) recipe

Crunchy Buffalo Chip Cookies recipe

Sautèing asparagus with bacon (pancetta) and leeks is an excellent way to cook asparagus and keep it perfectly tender-crisp and finished with pine nuts and aromatic garlic. Lemon and orange zest make this side a sophisticated, delicious variety of textures and flavors.

This perfect pie for a party is made with a rich and delicious lemon pie filling.

This makes a delicious and colorful vegetarian entree.

Quinoa pancakes sound like an interesting way to cook quinoa, and these small pancakes turned out delicious. The lemon yogurt sauce was creamy, light and refreshing. These yummy quinoa pancakes can be served as an appetizer or a main dish.

No special occasion needed for this decadent dessert...it's so easy.

Super moist and packed with delicious flavors. These muffins were made with whole wheat flour, but still turned out soft and fluffy.

Sauteed mushrooms, bell peppers with garlic, ginger, scallions and Chinese spicies. It comes out delicious, serve it as a side dish or a main course.

A decadently delicious coconut cream pie highlights the coconut. The custard filling is made with half and half, and egg yolks. It's creamy and rich, which goes deliciously well with the coconut. Meringue topping adds another layer of creaminess without adding any more fat. Nobody can resist it!

These homemade biscotti will impress everyone, it is good for a breakfast or snack, with a cup of coffee or tea.

I make this recipe and double it and make bigger cookies, also I substitute Chocolate chips for nuts and raisins because I am allergic to nuts and my kids hated raisins.