Easy recipes

I can't believe how good these are! I generally hate carrots, even though I love most vegetables and eat them every day. I've been looking for a way to cook carrots that would allow me to add them to my diet. This is it! Thanks so much for posting this wonderful recipe!

A quick and easy side dish with spinach, onions, tomatoes in a peanut butter dressing.

Coconut milk, cinnamon and cloves flavor this side dish of squash and yams.

A spicy vegetable stew - easy to make. Some find that the flavors of the vegetables don't stand out unless you put in a lot of tabasco. But not everyone likes it hot. Just add enough to make the stew seem spicy to you.

Quick and easy biscuits that use up leftover ham after the holiday season.

A special fruit treat for kids perfect for after school.

Great for using up turkey left overs after a Holiday feast. The fruit, nuts and seasonings give the salad a unique flavor.

Snack mix that kids love, perfect for an after school snack.

Traditional aioli is made only with olive oil and garlic via a mortar and pestle but you can use a food processor.

Perfect salsa to go with meats, sides, etc. Make it your own! A plus is they are all natural ingredients and have veggies!

Costs about $10 to serve a family since adult can have 2 halfs with mashed potato and mini carrots etc and children can have 1. This is my first Recipe so here goes.

This quick and easy recipe will help you make a light but scrumptious lunch.

A good start for school day. My granddaughter loves oatmeal, found this recipe, and added a few things of my own.

A simple and delicious alfredo pasta dish that will have you licking your lips after every forkful.

Easy Alfredo to add all sorts of veggie combinations.

This is a nice change of pace for green beans, with an interesting, complex flavor. I steamed the beans instead of boiling to retain more of the nutrients. Lightly toasting the almonds boosted the nutty flavor.