Alfredo
492
A simple and delicious alfredo pasta dish that will have you licking your lips after every forkful.
Ingredients
| ¼ | cup |
butter
|
|
| 2 | cups |
heavy whipping cream
|
|
| ½ | teaspoon |
salt
|
|
| ½ | teaspoon |
black pepper
|
|
| ¾ | cups |
Parmesan cheese
grated |
|
| 1 | pound |
pasta, fettuccine
cooked |
Directions
Combine butter, cream, nutmeg, salt and pepper in skillet. Bring to boil; reduce heat and simmer 4 minutes. Toss with cheese and cooked pasta.
Nutrition Facts
Serving Size 178g (6.3 oz)Amount per Serving
Calories 67656% of calories from fat
% Daily Value *
Total Fat 42g
64%
Saturated Fat 26g
128%
Trans Fat
0g
Cholesterol 140mg
47%
Sodium 477mg
20%
Total Carbohydrate
20g
20%
Dietary Fiber 2g
10%
Sugars g
Protein
33g
Vitamin A 29%
•
Vitamin C 1%
Calcium 21%
•
Iron 15%
* based on a 2,000 calorie diet
How is this calculated?
