Don't miss another issue…      Subscribe

Alfredo

 
Alfredo
434

A simple and delicious alfredo pasta dish that will have you licking your lips after every forkful.

Yield

6

servings

Prep

20

min

Cook

20

min

Ready

60

min

Trans-fat Free
 

Ingredients

¼ cup butter
2 cups heavy whipping cream
½ teaspoon salt
½ teaspoon black pepper
¾ cups Parmesan cheese
grated
1 pound pasta, fettuccine
cooked

Directions

Combine butter, cream, nutmeg, salt and pepper in skillet. Bring to boil; reduce heat and simmer 4 minutes. Toss with cheese and cooked pasta.

 

* not incl. in nutrient facts

Reviews

almost 3 years

Yes, very rich and delicious. You don't need much to toss with your pasta.

+2

about 14 years

very rich

Add review

 

 

Comments

Nutrition Facts

Serving Size 178g (6.3 oz)
Amount per Serving
Calories 67656% of calories from fat
 % Daily Value *
Total Fat 42g 64%
Saturated Fat 26g 128%
Trans Fat 0g
Cholesterol 140mg 47%
Sodium 477mg 20%
Total Carbohydrate 20g 20%
Dietary Fiber 2g 10%
Sugars g
Protein 33g
Vitamin A 29% Vitamin C 1%
Calcium 21% Iron 15%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Live Feed