Meat:-duck/350 recipes

Breast of pheasant is served under glass to hold in the cognac flavor that makes this dish so unique.

We've kept all the great flavor of the original zesty chicken wings but eliminated some of the fat by using skinless breasts.

Gr Round Stuffed Peppers recipe

Let the succulent aroma of this savory dish into your home with this simple and easy to follow recipe.

Apple Glazed Pork Roast recipe

Enjoy the summer days with this delicious rendition to steak that can be served with mashed potatoes or corn bread.

Satisfy your family's hunger with this hearty casserole that doesn't take a lot of effort to make!

An easy meatball recipe with ground veal and pork, enriched with barbecue sauce. The tender texture of the meatballs, thanks to the combination of veal and pork, is enhanced by the rich and tangy barbecue sauce, while the beef consomme and onion soup mix add a depth of savory goodness.