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Sauces recipes

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onions6.9 k garlic5.6 k salt5.3 k herbs4.8 k black pepper4 k sauce3.8 k tomatoes3.2 k sugar3 k soy sauce or tamari (for gluten-free)2.7 k butter2.6 k stock2.2 k eggs2.2 k flour2.2 k sweet bell peppers2.1 k beef2.1 k cheese2 k lemon1.9 k vinegar1.8 k chicken1.8 k green onions, scallions1.8 k parsley leaves1.8 k mushrooms1.7 k ginger1.7 k milk1.6 k meat & poultry stock1.6 k wine1.5 k cream1.5 k worcestershire sauce1.4 k lemon juice1.4 k vegetable oil1.3 k spices1.3 k red hot pepper sauce1.3 k cornstarch1.2 k pasta1.2 k celery1.2 k green bell peppers1.2 k prepared mustard1.2 k chicken stock1.2 k tomato sauce1.2 k carrots1.1 k cilantro1.1 k basil1.1 k parmesan, parmigiano-reggiano cheese, grated1 k oregano1 k chicken breasts1 k brown sugar940 sweet red bell peppers910 pork910 ground beef880 hot chili peppers850 rice830 sesame oil790 cumin770 white wine760 thyme730 chili powder690 paprika690 shrimp680 bay leaves660 sour cream650 bread crumbs650 cayenne pepper640 cheddar cheese630 tomato paste600 heavy whipping cream600 red pepper flakes590 garlic powder590 potatoes590 ketchup570 sherry570 mozzarella cheese550 limes540 garlic cloves540 oranges520 beef, steak520 honey490 shallots490 cinnamon480 green peas480 tomatoes, canned420 nutmeg410 dry mustard410 noodles410 white pepper410 peanut oil410 chicken breast halves, boneless, skinless400 beef stock400 bacon380 spinach380 ginger root370 olives370 lime juice360 dijon mustard360 mayonnaise350 broccoli florets350 green chili peppers340 margarine330 rice vinegar330 butter, unsalted330 curry powder320 jalapeño pepper320 yogurt310 cloves310 red wine310 vanilla bean300 cabbage300 tofu300 corn300 vanilla extract290 zucchini290 pineapple290 cream cheese290 orange juice290 turkey280 sausage280 apples280 apple cider vinegar280 ham280 sesame seeds280 fish sauce280 cucumbers280 coriander270 egg yolks260 lettuce250 crab meat250 chili sauce250 soy sauce, light250 rosemary leaves250 olive oil240 olive oil, extra-virgin240 baking powder240 salmon240 egg whites230 dill weed230 italian plum (roma) tomatoes230 spaghetti220 water chestnuts220 almonds220 ground beef, lean220 red wine vinegar220 red onion220 barbecue sauce220 ricotta cheese220 lemon zest210 eggplant210 chicken pieces210 garlic salt200 mung bean sprouts200 monterey jack cheese190 snow pea pods190 mint leaves190 chives190 rice wine190 light cream (half&half)190 bouillon190 salsa180 spaghetti sauce180 tarragon leaves180 orange zest180 bread180 turmeric180 vegetable stock180 chocolate180 red kidney beans180 beer180 soy sauce, sodium reduced170 white vinegar170 peanut butter170 soup, cream of mushroom170 asparagus170 allspice160 walnuts160 white wine vinegar160 green beans160 oyster sauce160 lamb160 peanuts160 red chili peppers160 beef, round steak160 capers160 raisins, seedless160 veal150 molasses150 onion powder150 sage150 canola oil150 scallops150 peppercorns150 lasagna noodles140 soy sauce, dark140 pork chops140 coconut milk140 horseradish140 yellow onion140 mushrooms, canned140 swiss cheese140 marjoram130 cornmeal130 leeks130 black beans130

10,000 SAUCES recipes

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Quick Spanish Hamburger Soup

Spice up your hamburger soup with this tasty recipe that uses canned mushrooms and red wine.

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Zesty Turkey& Rice

Give your rice a new look and companion with this succulent dish that is perfect for a dinner for two.

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Skillet Hamburger Pie

Ground beef and green beans in Worcestershire gravy topped with sour cream mashed potatoes and melted American cheese. A shepherd's pie shortcut done entirely in one skillet.

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Roast Beef a la Stroganoff

Roast beef stroganoff turns leftover roast beef into a creamy mushroom and sour cream sauce with celery, onion, and beef bouillon. A smart weeknight repurpose served over rice or egg noodles in 40 minutes.

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BBQ Short Ribs

Tender beef short ribs simmered until falling apart, then broiled or grilled with a sweet-tangy BBQ sauce of ketchup, syrup, lemon juice, Worcestershire, and mustard. A two-stage method for maximum flavor.

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Black Bean Relish (Chez Melange)

Fresh black bean salad tossed with sweet corn, cilantro, red peppers, lime juice, and olive oil. No-cook relish ready in 20 minutes.

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Cold Asparagus with Sesame-Ginger Vinaigrette

Cold asparagus side dish with a blended sesame-ginger vinaigrette made from toasted sesame seeds, rice vinegar, fresh ginger, and orange juice.

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Warm Snake Bean Salad with Coconut Dressing

Warm snake bean salad with roasted pumpkin, baby corn, cashews, and a coconut-kaffir lime dressing. A vibrant Thai-Australian fusion side dish with bold Southeast Asian flavors.

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Pour la France's Fudge Caramel Cake - Express

Pour la France's Fudge Caramel Cake - Express recipe

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Lemon Marinated Sirloin Steak

Thick-cut sirloin steak marinated in lemon juice, Worcestershire, and mustard, then grilled over charcoal. Bright citrus cuts through the rich beef for a bold summer grill recipe.

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Summer Lasagna

This summer lasagna swaps pasta noodles for tender zucchini strips layered with ricotta, mozzarella, Parmesan, fresh tomatoes, and herb-seasoned tomato sauce. Low-carb, veggie-loaded, and ready in about an hour.

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Tuna Steaks Glazed with Ginger, Lime, & Soy

Thick tuna steaks marinated in ginger, lime, and soy then broiled to a caramelized glaze deliver restaurant-quality seafood in just 20 minutes for impressive weeknight dinners.

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Thai Style Basil Chicken

Thai-style basil chicken with chicken breast chunks, bell pepper, chili pepper, garlic, and fresh basil in a quick tomato juice pan sauce spiced with cumin, cinnamon, and ginger. Lean and fast.

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Quick Chicken Curry

Bring some Indian flavor to your dinner table with this delicious chicken dish.

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Korean Marinade

Korean bulgogi-style marinade with soy sauce, sesame oil, sugar, garlic, and toasted sesame seeds. Works on beef short ribs, steak, or chicken for grilling.

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Smoked Tomato Soup

Smoky, velvety tomato soup made with fire-kissed tomatoes, crispy bacon, red wine and a kick of cayenne. Ready in 30 minutes and leagues beyond anything from a can.