Low-carb/7 recipes

I created this recipe to use leftover holiday turkey. It's a classic bound salad using mayonnaise and celery, but it also includes fresh cranberries, orange juice and cashews. Although new to our menu, it has become a holiday favorite. My family requests I make my own turkey before Thanksgiving so I can serve this salad as an appetizer at our holiday feast. I hope you will find it as enjoyable as we do. Enjoy it on rolls, in wraps, or as a spread with crackers

Chinese Fried Pecans recipe

Only three ingredients and a microwave and you can have poached pears easily on standby for a healthy fruit dessert.

Green Olive Soup recipe

Cabbage is baked with white wine, apple, onions, cheese and fresh dills. It is flavorful and delicious!

Instead of using the barbecue, fire up your crockpot for this scrumptious steak dish that's tasty down to the last bite!

A tantalizing and scrumptious casserole made with succulent chicken, canned mushrooms and marinated artichoke hearts.

Peaches 'N Cream Bread (Bread Machine) recipe

Roasted butternut squash makes this delicious lasagna!