2,587 PHYLLO/4 recipes
Had some puff pastry on hand from the holiday baking, and made this apple strudel. It was great, the puff pastry certainly delivered a much richer result than phyllo pastry that I normally use. No leftover, we ate it all!
Chicken and Broccoli Skillet recipe
A quick and easy fat free pie crust that uses Phyllo (Filo) pastry in place of a fat-laden crust.
This paleo bread recipe is perfect for sandwiches and toast. Use in place of traditional bread to complete any meal. Baking two loaves at once is a good idea for anyone on the paleo diet. This bread will stay fresh for at least 4 days sealed in plastic wrap or an airtight container at room temperature, and for 10 days in the refrigerator.
If you're feeding a large family, then make this scrumptious Shepherd's Pie that tastes so good, it probably won't guarantee you any leftovers!
A delicious dish made with rice, juicy tomatoes, cottage cheese and mexican style beans.