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flour740 yeast, active dry690 salt680 sugar540 bread flour470 milk370 whole-wheat flour250 butter250 eggs230 milk, skim, (non fat) powder180 honey150 apples120 applesauce110 gluten flour100 spices100 brown sugar99 cinnamon90 rolled oats79 molasses67 baking soda66 raisins, seedless65 herbs63 rye flour59 onions56 cheese56 cornmeal52 bran49 margarine49 garlic47 buttermilk45 oranges44 wheat germ38 walnuts37 caraway seeds37 orange zest34 ginger32 vanilla extract30 vanilla bean30 baking powder28 egg whites28 basil27 nutmeg27 parmesan, parmigiano-reggiano cheese, grated27 black pepper26 cheddar cheese25 yogurt25 lemon23 bananas23 poppy seed22 sesame seeds22 cereal22 flour, unbleached, all-purpose22 potatoes20 sunflower seeds19 cocoa powder18 almonds17 lemon zest17 sourdough starter17 carrots16 oregano16 garlic powder16 pecans16 nuts16 cracked wheat (bulgur)16 liquid egg substitute16 vegetable oil15 vegetable shortening15 rosemary leaves15 orange juice14 coffee14 dill weed14 buttermilk, powdered14 tomatoes13 sour cream13 cloves13 cream13 apple juice13 instant coffee13 oat flour13 coconut12 beer12 mozzarella cheese11 allspice11 pumpkin11 canola oil11 chocolate11 milk, skim11 parsley leaves11 dates11 powdered sugar10 pineapple10 olives10 cottage cheese10 oats, quick cooking10 corn9 cranberries9 oatmeal9 cheddar cheese, very old, sharp9 bran flakes cereal9 yogurt, plain9 thyme9 vinegar8 chives8 maple syrup8 golden raisins8 fennel seeds8 kosher salt8 soy flour8 celery7 peanut butter7 butter, unsalted7 cherries7 star anise7 lecithin7 cardamom seeds7 sauce7 currants6 blueberries6 sea salt6 feta cheese6 active starter6 barley malt syrup6 potatoes, instant6 dill seed6 lemon juice5 mushrooms5 cumin5 bacon5 garlic salt5 egg yolks5 stock5 italian seasoning5 apricots5 pineapple juice5 jalapeño pepper5 peaches5 pizza sauce5 black olives5 pepperoni5 mint leaves5 apple juice concentrate5 ground flax seed5 chicken stock5 mashed potatoes5 evaporated milk5 loaf5 meat & poultry stock5 olive oil4 rice4 chili powder4 paprika4 cilantro4 bread4 wine4 chocolate chips4 sweet bell peppers4 onion powder4 almond extract4 prepared mustard4 monterey jack cheese4 corn syrup, light4 pumpkin pie spice4 orange marmalade4 macadamia nuts4 mixed dried fruit4 orange juice, concentrated4 onion, dried flakes4 sundried tomatoes4 olive oil, extra-virgin4 hot chili peppers4 seven grain cereal4 marjoram4 butter buds4 buckwheat flour4 onion soup mix4 durum semolina flour4 potato flakes4 cream cheese3 tomato paste3 sage3 curry powder3 dry mustard3 spinach3 tomato juice3 red onion3 swiss cheese3 prunes3 peanuts3 maraschino cherries3 chocolate, semi-sweet3 millet3 whipped cream3 sugar substitute3 figs3 cinnamon sugar3 sweet red bell peppers3 bacon bits3 cornbread3 xanthan gum3 saffron threads3

756 BREAD MACHINE recipes

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Settin' 'Round Bread

Settin' 'round bread is a multi-grain bread machine loaf layered with oats, cornmeal, bran, cracked wheat, buckwheat, soy, and rye flours. A hearty, nutrient-packed bread for everyday toast.

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Pumpkin Date Nut Bread - ABM

Pumpkin date nut bread for the bread machine combines pumpkin pie filling, whole wheat flour, warm spices, walnuts, and chopped dates. Hands-off yeast loaf on the fruit and nut cycle.

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Italian Focaccia Bread with Sun-Dried Tomatoes

Bread machine focaccia with sun-dried tomatoes, Parmesan, garlic oil, and a cornmeal-laced crumb. Set it, walk away, and add the mix-ins at the beep for fragrant Italian bread without the manual knead.

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Italian Garlic/Pepper Bread

Italian garlic pepper bread baked in the bread machine with Parmesan, garlic powder, and cracked black pepper. A savory, cheesy loaf that slices beautifully for sandwiches or soup nights.

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Portuguese Sweet Bread - ABM

Bread machine Portuguese sweet bread (massa sovada): a tender, lightly sweet, lemon-scented yeast loaf enriched with eggs and evaporated milk. Set it and forget it for the Hawaiian-style bread you'd buy in a bakery.

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Pan Doughnuts

Bread machine doughnuts: enriched yeast dough kneaded by your bread maker on dough cycle, shaped into rings or twists, deep-fried golden, then dressed with chocolate, cinnamon sugar, or jelly fillings.

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Pumperknickel Bread

Pumpernickel bread for the bread machine with rye and whole wheat flour, molasses, cocoa powder, caraway seeds, and golden raisins. Dark, dense, and deeply flavored.

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Light Pumpernickel

Light pumpernickel bread machine loaf blends rye and bread flour with cocoa, molasses, and caraway seeds. A softer, lighter take on traditional dark German pumpernickel.

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Favrotie Peanut Butter Bread

Peanut butter bread machine loaf with brown sugar and just six ingredients. Slightly sweet, nutty yeast bread that's perfect for PB&J sandwiches or French toast.

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Chilie Cheese Bread

Bread machine chile cheese bread with sharp cheddar and diced green chiles. Dump-and-press yeast loaf, soft crumb, spicy-savory, ready in one hour.

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Hearty Pumpernickel Loaf

Hearty pumpernickel bread machine loaf with rye flour, cornmeal, molasses, unsweetened chocolate, caraway seeds, and mashed potato. Deeply dark German-style rye.

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Herbed Oatmeal Pan Bread

Herbed oatmeal pan bread, a soft, savory bread machine loaf with rolled oats, butter, garlic, basil, oregano, and a parmesan crust. Tastes like garlic bread and pizza dough had a kid.

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Cherry Pie Filling Bread with Cinnamon Sugar

Cherry pie filling bread made with frozen dough or bread machine dough. Slits are filled with cherry pie filling, then the loaf is brushed with butter and cinnamon sugar before baking.

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Oat-Date Nut Bread

Oat date nut bread for the bread machine with rolled oats, chopped dates, walnuts, and cinnamon. A naturally sweet, hearty loaf with chewy fruit and crunchy nuts in every slice.

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Summer Fruit Bread

Summer fruit bread for the bread machine with frozen blueberries, chopped peaches, whole wheat flour, and warm spices. A fruity, lightly sweet loaf with purple-streaked crumb.

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Milk Bread- Pan-1

Bread machine milk bread is a soft, white sandwich loaf with a tender crumb made from bread flour, milk, butter, and active dry yeast. Set it and forget it for fresh homemade bread in 3 hours.