Bell-pepper/50 recipes

A basic but scrumptious stuffing that is sure to add a new flavor to those Thanksgiving and Christmas dinners.

Here's a recipe for pumpkin soup. It comes from Jon Gatewood, the executive chef of Emma's restaurant in the Silas Griffith Inn in Danby, Vermont.

Cheesy beef baked in puff pastry pockets.

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A delicious yet nutritious way to use up your leftover turkey meat. Mushroom and spinach add some great health-boosting Vitamins and minerals. Turkey and eggs are packed with protein, so you will be feeling full afterwards.

Introduce venison to the spice named "Curry" with this scrumptious recipe that is extremely easy to follow and enjoy!

Add a new salad to your meals with this recipe that includes almonds and mandarin oranges.