Collard green/16 recipes

In this recipe, we use whole wheat couscous instead of rice, we add orange juice and currant, so the pilaf is sweet too.

Ranch flavoured cream cheese cheese rolled with ham in a flour tortilla. A favourite party appetizer that's very easy to prepare in a short amount of time.

A great combination of earthy flavour!

Yes, this is a vegetarian pot pie. Not only just vegetarians love it, but also meat-lovers enjoy it. Flavorful and tasty, a delicious, warm yet light main dish during a cold winter day.

These cute wicked cupcakes will definitely impress your kids and the friends, and they are delicious!

Homemade raviolis are boiled into the fresh vegetable tomato soup, what a delicious and colorful recipe.

This quick and easy salad is very flexible, you can put whatever your favourite vegetables in, and this miso dressing almost goes well with all the veggies.

Fried chicken and vegitable wraps

A delicious way to make your breakfast shine, and it's also packed with goodness.

A tasty and easy to make spinach dip that tastes amazing with tortilla chips or vegetables of your choice.

Lobster and Shrimp Bisque with Fresh Tarragon

The idea of Korean Tacos trucks and the delicious tacos they produce intrigued me. I developed this as my own version of an Asian flavored taco.

A delicious and nutritious one-pot meal is ideal for a busy week-day dinner.

A very light, refreshing yet tasty salad, it's also very easy to make. It can be served right away or let marinate in the frige for overnight, it tastes even better next day.