Carrots/5 recipes

Pumpkin Soup with Honey and Cloves recipe

Very good! The recipe was fairly easy to make. I used miso paste and a very flavourful vegetable stock base, which gave the soup a great depth of flavour. Served soup with brown rice, and it was delicious yet filling and packed with goodness.

A delightful feast of succulent chunks of chicken, mingling harmoniously with the fresh crunch of broccoli, celery, and carrots, all coated in a delectable savory sauce. This dish presents a perfect amalgamation of flavors and textures, making it a feast for both your taste buds and your eyes.

Creamy Corn Chowder with Fresh Basil and Cherry Tomato recipe

Bernese Potato Soup recipe

New Corn Chowder, Southern Style recipe

Meatless Monday Chili recipe

Carol's Moosewood Vegetarian Chili recipe

Bacon Potato Soup recipe

Cowboy Pintos recipe

Beer Soup with Cheese recipe

Ozne Haman (Hamantaschen) recipe

Pressure Cooked Chili Con Chickpeas recipe

Summer White Bean Soup recipe

Oatmeal Currant Buttermilk Drop Biscuits recipe