Spaghetti-sauce/14 recipes

Vegan Mediterranean Lasagna recipe

Use this stock as a base for mushroom soup or a mushroom sauce. For the latter, deglaze the pan with some of the stock after sautéing the protein. Then add sautéed mushrooms and either reduce the fluid or add flour to make a gravy.

Broccoli, Yams and Mushrooms with Noodles recipe

Lentil, Mushroom, and Bulgur Burgers recipe