Search
by Ingredient

Regional-cuisine/9 recipes

by ingredients, cooking time, nutrition facts, collections

2,081 REGIONAL-CUISINE/9 recipes

placeholder
Roast Goose with Stuffing

Roast Goose with Stuffing recipe

placeholder
Bean Moussaka

A tasty and scrumptious dish that will satisfy your hunger and invite new flavors and aromas into your home!

placeholder
Favorite SF Coconut Cream Pie

SF CC Cream using sf vanilla pudding

placeholder
Rich Vegetable Quiche

My good friend Amy made this for me when I went to visit her in Connecticut. I was in love, and no other quiche could compare.

placeholder
Modified General Tso's Chicken

This recipe is a combination of the best parts of many other General Tso's Chicken recipes I have seen.

placeholder
Chicken a la Sabra

While Schwartz describes the name for this Israeli dish as slightly pretentious, he notes that it won a cooking competition and found its way onto the menus of five star hotels. He recommends serving it over a bed or bulgur pilaf.

Apple Meringue Pie
Apple Meringue Pie

An apple meringue pie with a delightful twist on the classic apple pie, featuring a delicious combination of sweet and tart flavors with a fluffy meringue topping. The grated apples create a unique texture, allowing the pie to hold its form while still providing a satisfying apple-pie experience.

placeholder
Chicken Zucchini Quiche

The addition of cream cheese makes this quiche wonderfully rich and creamy in t exture.

placeholder
Ratatouille Quiche

Assorted fresh garden vegetables, eggs and cream make this quiche tasty, refreshing and packed with flavors. Not only delicious, but also good for you.