Blender mango cheesecake/22 recipes

Kahlúa cheesecake bars with a dual layer topping; decadent moist, rich and packed with chocolate flavor.

Fruity, sweet, tangy and minty. This salsa make a perfect accompaniment with grilled or pan seared pork chops for a speedy weeknight dinner.

Sweet potato, lentil and green beans are cooked IN a curry, garlic and ginger flavoured vegetable broth in foil packets, so flavourful. Enjoy these small and tasty packets.

Shrimp Cocktail with Fresh Avocado and Mango Salsa

A delicious cross between cheesecake and pumpkin pie without cheese or the need to bake. If you love cheesecake but have a stomach that is sensitive to cream cheese - this is the one for you.

This is always a hit! I tweaked it by using 1/2 c oil and 3/4 c orange juice and it turned out great. We made these into muffins and put them in gift bags for our out-of-town guests at our wedding and they all loved them. For muffins, we baked at 350 for 25 minutes and it made about 22 muffins per batch.

Quick, easy and super refreshing. The combination in this recipe is excellent, both flavor and texture are absolutely thumb up. Great with many of the main dishes, such as BBQ, grilled fish or any recipe that calls for salsa.

This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.

A fresh homemade blender safflower mayonnaise.

Make this creamy, smooth and delicious Canadian flag cheesecake for the celebration of Canada Day.

Gluten Free Blender Pancakes recipe

Debbie's White Chocolate Cheesecake recipe

Mango Sorbet recipe

Delicious Spicy Mango Chutney recipe.

Cheesecake Brownies recipe