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basil66 garlic34 black pepper31 tomatoes23 parmesan, parmigiano-reggiano cheese, grated23 salt22 onions21 olive oil, extra-virgin13 lemon juice12 sweet red bell peppers12 parsley leaves12 water11 garlic cloves11 mozzarella cheese11 sundried tomatoes11 oregano10 mushrooms9 white wine9 carrots8 balsamic vinegar8 pine nuts8 green bell peppers8 scallions, spring or green onions8 thyme8 butter7 red onion7 basil pesto7 eggs6 zucchini6 italian plum (roma) tomatoes6 shrimp5 lemon zest5 red pepper flakes5 goat (chevre) cheese5 tomato paste4 ricotta cheese4 pasta4 eggplant4 white wine vinegar4 margarine4 sugar3 milk3 soy sauce or tamari (for gluten-free)3 lemon3 shallots3 sea salt3 vegetable stock3 romano cheese3 fish stock3 mushrooms, portabello3 sweet red bell peppers, roasted3 chicken broth3 red hot pepper sauce3 pasta, orzo3 flour2 celery2 baking powder2 potatoes2 rice2 cornstarch2 tomato sauce2 cumin2 walnuts2 almonds2 cayenne pepper2 orange juice2 chives2 bay leaves2 bacon2 spinach2 lime juice2 apple cider vinegar2 green beans2 dijon mustard2 canola oil2 swiss cheese2 yellow summer squash2 fish sauce2 prosciutto2 chickpeas (garbanzo beans)2 orange zest2 pasta, fettuccine2 italian herbs2 heavy whipping cream2 italian parsley2 anchovy fillets2 kalamata olives2 bread, french baguette2 sugar snap peas2 mussels2 pasta, spinach fettuccine2 yogurt, non-fat2 tomatoes, canned2 cottage cheese (low-fat 1%)2 pasta, bow-tie (farfalle)2 mixed salad greens2 cherry tomatoes2 pita bread, whole wheat2 other recipe2 sweet vidalia onions2 mozzarella cheese, non-fat2 sweet yellow bell peppers2 mushrooms, button2 beefsteak tomatoes2 capers2 cabbage2 rosemary leaves2 pasta, rotelle (wagon wheel)2 angel hair pasta2 pita bread2 pizza shell2 brown sugar1 baking soda1 cloves1 cream cheese1 honey1 egg whites1 cilantro1 sage1 garlic salt1 dry mustard1 coriander1 white pepper1 cheese1 egg yolks1 olives1 stock1 lentils1 red wine1 strawberries1 noodles1 vegetables1 cornmeal1 spaghetti1 sweet bell peppers1 red wine vinegar1 leeks1 asparagus1 rolled oats1 dill weed1 lemons1 blueberries1 poppy seed1 beef stock1 navy beans1 pineapple chunks1 parsley sprigs1 black beans1 oranges1 peaches1 clams1 corn oil1 feta cheese1 artichoke hearts1 snow pea pods1 fennel seeds1 pearl barley1 black olives1 turkey breast1 grapes, seedless1 blue cheese1 nonstick cooking spray1 avocados1 cracker crumbs1 salmon fillets1 figs1 beef, flank steak (london broil)1 lentils, red (masoor dal)1 radishes1 milk, skim1 halibut1 gruyere cheese1 lemongrass1 arugula (roquette)1 red chili peppers1 dried red chiles1 greek olives1 pears1 trout1 saffron threads1 nectarines1 pistachio nuts1 lime zest1 kaffir lime leaves1 cantaloupe1 onion, dried flakes1 fennel bulb1 red snapper fillets1 soy milk1 pizza crust dough1 pastry flour, whole wheat1 liquid egg substitute1 pita bread rounds1 miso paste1 soybeans (daizu)1 kaiser rolls1 hot italian sausages1 fortina cheese1 mushrooms, wild1

84 BASIL/22 recipes

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Italian Lentil Minestrone Soup

Italian lentil minestrone soup with overnight-soaked lentils, cabbage, mushrooms, celery, and tomato paste, simmered with Italian herbs and finished with Parmesan.

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Light - Spaghetti Sauce

Light spaghetti sauce with tomato sauce, garlic, green bell pepper, red wine, basil, and oregano ready in 20 minutes. A quick, low-fat meatless marinara for weeknight pasta.

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Toxic Tomatoes

Broiled tomato halves stuffed with mashed avocado, melted Swiss cheese, and fresh basil. A spooky-themed Halloween appetizer for kids that's ready in 20 minutes with just 5 ingredients.

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Fresh Walleye

Broiled fresh walleye brushes fillets with a lemon-garlic-basil paste, dusts with paprika, and broils skin-on until flaky. Classic Midwest shore-lunch style fish in 20 minutes.

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Homemade Pizza Sauce

Homemade pizza sauce simmers tomato paste, garlic, oregano, marjoram and basil into a thick, glossy sauce that holds its shape under cheese. Makes enough for four 12-inch pies.

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Delicious Shrimp Scampi

Shrimp scampi broiled in a bright white wine, lemon, and herb sauce with shallots, basil, and oregano. A light, fast seafood dinner that is ready in about 20 minutes.

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Basil Jicama Fruit Salad

Bright fruit salad with jicama matchsticks, grapes, pineapple, nectarine, strawberries, and cantaloupe tossed in orange juice with fresh basil. A crunchy, refreshing no-cook side that's ready in 20 minutes.

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Tomato Basil & Mozzarella Salad

Caprese-style tomato basil and mozzarella salad drizzled with olive oil and cracked black pepper. A fresh no-cook summer salad with only 5 ingredients and 20 minutes of prep.

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Steamed Fish & Vegetables in Stove-Top Papillotte

Steamed fish and vegetables in stove-top papillotte: halibut and sugar snap peas steamed in plastic over diced tomatoes and basil. A clean, light, restaurant-style dinner in 20 minutes.

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Dried Tomato Dressing

Dried tomato salad dressing made by soaking sun-dried tomatoes in red wine vinegar with basil, thyme, and rosemary in olive oil. No cooking needed, just 6-12 hours to marinate.

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Cottage Cheese Vegetable Casserole

A lighter noodle casserole made with low-fat cottage cheese, skim milk, carrots, and mushrooms seasoned with basil and thyme. Diabetic-friendly and big enough to feed a crowd. Serves 12.

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Tomato-Maui Onion Salad

Sliced Roma tomatoes layered with sweet Maui onions, fresh basil, and a drizzle of white wine vinegar and olive oil. A breezy, no-cook island-inspired salad ready in 20 minutes.

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Pear Salsa

Fresh pear salsa with tomatoes, green pepper, oregano, basil, and a kick of hot sauce. A sweet-savory fruit salsa ready in 20 minutes that pairs with chips, fish, or grilled chicken.

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Turkey Pasta Supreme

Sautéed turkey breast strips tossed with pasta in a silky garlic, basil, and Parmesan cream sauce. Just 5 ingredients and 20 minutes stand between you and a restaurant-worthy dinner at home.

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Minestrone (Pressure Cooked)

Pressure cooker minestrone loaded with navy beans, fresh vegetables, orzo pasta, and a full cup of fresh basil. Cooks in 20 minutes under pressure with zucchini, cabbage, and green beans stirred in at the end for crisp-tender texture.

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Bay Scallop Saute

Lightning-fast bay scallop saute with tri-color bell peppers, garlic, white wine, fresh basil, and toasted pine nuts over pasta. A low-calorie seafood dinner that's on the table in 20 minutes.