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2,631 STAR-TREK/4 recipes

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Caribou Pepper Steak

Yum! I used organic beef stock, and also chopped a few cloves of fresh garlic instead of powder, never understand why use garlic powder when fresh garlic tastes much better. I browned the meat with canola oil. Overall it's a five-star dish, I would give it even more stars if I have a choice!

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Apple-Stuffed Chicken Breasts

Grilled succulent chicken breasts are stuffed with tart apples that become tender yet juicy after grilling. Serve it with some thickened apple cider.

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America's Favorite Pot Roast

Invite this succulent pot roast to your dinner with this easy to follow recipe that's hassle free.

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Slow Cooker Beef Tips

A savory and succulent dish that will have your family licking your lips after every spoonful.

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Cajun Jambalaya

A succulent dish that has a spicy taste everyone in your family will love!

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Sauce Aurore

Sauce Aurore, also known as Aurora sauce, is a classic French sauce with a rich history and delightful flavor.

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Shrimp Creole For The Crockpot

The perfect dish for seafood lovers can now be made and served in no time with your very own crockpot.

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Advent Cookies

The Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks.

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Taco Bake

Bring a bit of Mexican culture into your kitchen with this scrumptious dish that will have you savoring every bite.

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Fresh Bread Stuffing

Basic stuffing recipe that is perfect for any holiday dinner!

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Chicken or Veal Marsala

A classic quick and easy main dish. Ready in a flash, chicken and mushrooms sautéed with garlic in a Marsala wine sauce.

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Chicken Fondue in Ginger Broth

A succulent chicken fondue that doesn't take a lot to make or enjoy!