Sugar-cake/5 recipes

The delicious crumb topping makes these muffins taste like miniature coffee cakes. Good at tea time and also for brunch. Cool at least 1 hour before serving.

This is an all time favorite for my family, it never lasts very long.

A very hearty bread with lots of flavor. Perfect with a bowl of homemade soup

Skip store-bought packets and make your own Italian dressing mix that will keep in the pantry for up to a year.

Made this apple cake a while ago, and finally got the photos uploaded. The cake was moist and delicious. I used half whole wheat flour and half all-purpose flour to make it a bit healthier, reduced sugar to 1 1/2 cups, which was sweet enough for us. Also added 1/2 cup chopped pecans to the apples, and it was a great addition.

Just the right amount of everything, and well balanced flavor and texture. A great fall or winter dessert that uses seasonal cranberries and everyone will be thrilled.

I make this recipe and double it and make bigger cookies, also I substitute Chocolate chips for nuts and raisins because I am allergic to nuts and my kids hated raisins.

Try this simple, but scrumptious Italian favorite that's made with crunchy almonds.

Light, refreshing and very tasty dish.

Soft pretzel style deli rolls.

This is a quick, easy way to saute asparagus. The dish has a light flavor and makes a great accompaniment to Italian meals. I make this year-round, but we especially enjoy it at Thanksgiving

No special occasion needed for this decadent dessert...it's so easy.

Prove you're the best around with this scrumptious carrot cake that is perfect for Thanksgiving dinner.

Delicious German plum cake!

This is an all-purpose filling that can be used for cookies, bars, etc. I use it most often to fill hamantaschen. Extremely simple and delicious.