Search
by Ingredient

Holidays/9 recipes

by ingredients, cooking time, nutrition facts, collections

2,623 HOLIDAYS/9 recipes

placeholder
All American Desert

A rich and delicious dessert made with jello, angel food cake and juicy berries.

placeholder
Harrod's Christmas Pudding

This classic Christmas Plum Pudding is a holiday treat straight from merry Olde England. Yield: Two 2 lb. puddings. From Special Writer Marilyn Kluger's 11/25/92 "A Dickens of a Delight: Christmas Plum Pudding is a Holiday Treat Straight from Merry Olde England" article in "The (Louisville, KY) Courier-Journal." Pg. C7. Typed for you by Cathy Harned.

placeholder
Bacon Broccoli Quiche

A cheesy, creamy, rich and decadent quiche. Serve it as a main dish with a light and refreshing mixed green salad, and a fruity dessert to complete the whole meal.

placeholder
Chestnut, apple, walnut & celery stuffing

Very healthy and nutritious combination, tastes very well too!

placeholder
Awesome Holiday Plum Pudding

Awesome Holiday Plum Pudding recipe

placeholder
James Beard's Traditional Mincemeat

Serving a crowd, a traditional mincemeat recipe using cost saving cuts of meat capable once used in other recipes of serving up to 50 people. Marinated in cognac and other liqueurs in an old fashioned crock for weeks.

placeholder
Pastry for 9 Inch One Crust Pie

Pastry for 9 Inch One Crust Pie recipe

placeholder
Crockpot Carmel Apples

A delicious side dish made with caramels and apples that is perfect for your next Thanksgiving dinner.

placeholder
Grandma Ople's Apple Pie

Best apple pie ever! Loved the taste! I bought the deep dish pie crust and used that, and I found out that I only needed 1/2 the amount of apples. This recipe is worth trying out!

placeholder
Canadian Maple Dumplings

A comforting dessert that fits perfectly alongside pumpkin pie. Homemade dumplings perched in rich and thick maple syrup.

placeholder
Mystery Pecan Pie

You will be wondering what's the secret to this decadent and delicious pecan pie.

placeholder
Italian Sausage Pie

Italian sausage, onions and cheese baked in a delicate custard.