1,754 YOGURT/14 recipes
A scrumptious dish made with salmon, plain yogurt, potatoes and sliced mushrooms.
A creamy and delicious dip is also much lower fat. Serve it with carrot sticks, celery sticks, cherry tomatoes, tortilla chips or bagel chips or crackers.
A succulent North Indian-style dish made with cumin, plain yogurt and garam marsala.
This recipe is great for using up any leftover yogurt and over ripe bananas.
Sure, you can buy ready-made pizza dough, but often it contains quite a bit of fat and sometimes it’s hydrogenated. This dough is an easy, no-hassle alternative. It takes about five minutes to put together in the food processor, and it’s easy to stretch or roll out. The dough recipe makes enough for two 14-inch pizzas (or three very thin 10- to 12-inch pizzas). You can roll all of it out and freeze what you don’t use, so long as it’s wrapped airtight.
Kashmir Lamb Stew (Kashmiri Gosht) recipe