Chinese/45 recipes

Wolfberries are some of the most nutritionally dense superfoods on earth and have been used for thousands of years in Chinese and Tibetan medicine. They contain all the essential amino acids, making them complete proteins. They also have very high concentrations of vitamin C and 21 trace minerals necessary for health.

This deep mahogany sauce with snow peas, mushrooms and carrots turns soba noodles, fettuccini or ravioli into a delicious Asian pasta primavera.

A simple and scrumptious fried rice made with green peas, bean sprouts and mixed herbs.

Looking to impress family or friends? Try this dish that is simple yet delicious.

Sesame Pork Tidbits with Sweet and Sour Sauce recipe

I made this recipe for my collegues, and they all asked this recipe from me, so great a recipe.

Hot pot is a traditional Chinese cuisine, you can add whatever you want and boil them for a while, easy and quick, this vegetarian hot pot you can aslo add any kind of meat you want, they go very well together.

Instead of deep-frying, these baked spring rolls have much less fat but still come out golden, brown and crispy. You will be amazed how delicious they are!