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1,447 ASIAN/6 recipes

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Crumly Cogwheels Tortilla Soup

Crumly Cogwheels Tortilla Soup recipe

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Eggplant Szechuan Style

Everyone loves this dish, even those who don't particularly like egg plant. The flavor virtually explodes with a lively combination of sweet, spicy, tart and savory followed by the refreshing crunch of fresh water chestnuts. Serve as a side dish or first course for Western menus.

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Crispy Oven-Fried Parmesan Chicken

Crispy Oven-Fried Parmesan Chicken recipe

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Apricot Grilled Duck Breasts

The duck breasts are marinated in a mixture of apricot preserve, sherry vinegar, cumin and cayenne pepper to boost the flavor. Grilling gives the breasts extra deliciousness. Easy yet tasty.

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Sichuan Chicken & Cashews

Asian flavors add punch to this classic Chinese stir-fry that's so quick and easy from stovetop to plate.

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Layered Enchilada Casserole

Easy to put together, and just let the crock-pot do its wonder. A warm and delicious meal is ready to serve when you come home from work.