Mustard/5 recipes

Whip up this chocolate cake in 5 minutes flat!

A delicious mustard that can be used to flavor any type of meat or add a kick to a sandwich.

Creamy, decadent and ready in less than five minutes, this is a great chance to introduce superfoods, bananas and avocados to children 8 months and older. Rich in healthy fats necessary for skin health, brain function and maintaining a healthy weight. Cacao is high in magnesium and iron and when combined with a fat like coconut oil or avocado, it alleviates headaches and anxiety and boosts brain function.

Use this mustard on anything, including an assortment of grilled sausages (bratwurst, bockwurst, knackwurst or chicken sausage).

Let the oven have the day off and turn on your crockpot for this succulent dish you will love.

A fruity spread that is perfect for the summer, and the barbecue!

This is a traditional potato salad that is made from scratch

A sweet and tangy chicken dish best served over rice.

A copycat of Houston's famous honey mustard dressing.

Ginger and pineapple are a great pair, ginger really enhances the flavor of pineapple, also gives a bit zing.

The tang of Dijon mustard and the smoothness of whipping cream combine with the light flavor of champagne or white wine to make this a wonderful, easy sauce for fish.