Hot Sweet Mustard

Name: Hot Sweet Mustard
Total time: P4H10M
Yield: 6
Cuisine: Fusion
Ingredients: prepared mustard; horseradish; dijon mustard; red hot pepper sauce; wine; cayenne pepper; brown sugar

Submitted by kimlein

YIELD

6 servings

PREP

10 min

COOK

READY

250 min

Ingredients

1 ½

CUPS PREPARED MUSTARD
prepared

OUNCES HORSERADISH
hot

TABLESPOON DIJON MUSTARD

TABLESPOON RED HOT PEPPER SAUCE

TABLESPOON WINE
sherry, bourbon, etc.

TABLESPOON CAYENNE PEPPER

⅓

CUP BROWN SUGAR *

Directions

Mix thoroughly, allow to stand at least 4 hours.

Excellent on hot beer type sausages.

Fairly hot, but not a killer!

* not incl. in nutrient facts

Comments

Nutrition Facts

77g

Amount per Serving

Calories 50 49% of calories from fat

% Daily Value *

Total Fat 3g 4%

Saturated Fat 0g 1%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 768mg 32%

Total Carbohydrate 2g 2%

Dietary Fiber 3g 10%

Sugars g

Protein 6g

Vitamin A 3% • Vitamin C 6%

Calcium 4% • Iron 6%