Cream cheese frosting/3 recipes

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Oozy, gooey, spicy and delicious variation on the classic American grilled cheese.

You don’t need an ice cream maker to make this, but you do need a food processor. I use a banana and a small amount of honey to sweeten the yogurt. (See the banana-only variation on this recipe below.) You can serve it like soft-serve ice cream, or let it freeze solid so that it’s more like regular frozen yogurt.

from Ben

Another succulent beef dish that can be cooked in your crockpot while you're away from the kitchen.

Asian Chicken Quesadilla with Grilled Pineapple Salsa and Hoisin recipe

This passover chocolate roll takes some efforts, but it's well worth it. It comes out smooth, creamy and full of chocolate flavor, everyone will look for a second piece!

Casserole

Almost-A-Meal Casserole recipe

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