Wild recipes

Bullard's Best Yet Chili recipe

Pagan-Pakwejigan (Wild Nut Bannock) recipe

Buffalo Wild Wings Asian Zing sauce

Wild Boar recipe

Paganens (Algonquin Wild Nut Soup) recipe

Don't hesitate to make this delicious casserole. I have made it with leftover chicken or turkey meat, and they all turned out great.

Layers of complex flavors are featured in this meaty (no beans) chili.

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Wild Rice Baked Chicken recipe

A nice change from my usual meatloaf. Wild rice was a great addition, and the meatloaf was moist and very tasty thanks for the cheddar cheese. Will be making this again.

Yum! I used organic beef stock, and also chopped a few cloves of fresh garlic instead of powder, never understand why use garlic powder when fresh garlic tastes much better. I browned the meat with canola oil. Overall it's a five-star dish, I would give it even more stars if I have a choice!