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1,202 REGIONAL-CUISINE/10 recipes

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Chinese Sesame Chicken

Chinese Sesame Chicken recipe

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Quick & Easy Shrimp Fajitas

This is an excellent recipe. Quick, easy and tasty.

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Divine Summertime Chicken Sandwiches

Submitted by VP Allison Del Plato, discussed at "Make Your Own Butter" on 10/27/2011

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Flaky Beef Turnovers

It's important to cut potatoes into very small pieces, so that they are done by the time the pastry is brown.

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30-Minute Beef Tortillas

A quick and easy supper, ready in 30 minutes flat.

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Garlicky Falafel

Garlicky Falafel recipe

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Low-Fat Cream Of Carrot Soup

Nothing's wrong with trying this creamy, low-fat soup made with carrots, potatoes and a teaspoon of ginger root.

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Joe's Special

A simple and delicious dish made with fresh spinach, ground beef and a variety of spices.

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Chocolate Fondue with Fruit & Cake

Treat yourself when dessert comes around with this rich and decadent cake that will have you hooked!

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Aloo Baingoan

Baingan Bartha is a vegetarian dish from Indian and Pakistani cuisine. It is a Bhurta (minced vegetables) made from eggplant (Baigan), which is grilled over charcoal or direct fire to impart a smoky flavor to the flesh of the eggplant and then cooked with spices and vegetables. Usually serve it with Chapati or boiled rice.