Bulk sausage/70 recipes

Bean lovers will truly think this savory and hearty soup has a little bit of heaven in it.

Polish Sausage recipe

This is from Trader Vic's restaurants. We no longer have one here, unfortunately. I first had this back in the 70's. Don't leave out the A-1 (it makes a difference) and DON'T sweeten the whipped cream!

I love this filling, it is full of flavor. I use Rhodes frozen bread dough, it is easy to roll out and tastes so close to homemade. Thanks!

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Enjoy the All-American taste of these scrumptious egg rolls that make an amazing appetizer.