Fall/16 recipes

Turkey-Vegetable Chili recipe

This is a wonderful fall soup, and only 200 calories per serving.

A delicious salad that's perfect to serve if your bored of the same old leaf lettuce kind.

A succulent seafood dish made with shrimp, mussels, clams and white wine.

With the tons of flavor, you will fall in love this Eastern cheese-tofu, the musrhoom gravy adds the layers of taste. Serve it with rice or egg noodles.

The bread will fall when removed from the oven, so eat immediately with plenty of butter.

Pumpkin Cookies recipe