49,801 LOW FAT CHICKEN/12 recipes
I created this super comfort food soup after discovering celery root (celeriac) thanks to my European husband. I combine typical American green celery stalks and leaves with celeriac, which extra enhances the soup's flavor and makes it even creamier with just milk. No real cream needed. I top mine with croutons and extra celery leaves. Can easily be made vegetarian.
Fish is poached in tomato and basil sauce reduction, light yet tasty.
A straight up French Bechamel sauce from Woman's Day magazine.
Merry Christmas Molasses Cookies recipe
Whole wheat flour, oats, most olive oil or grape-seed oil and small amount of butter make these cookies much healthier but still packed with deliciousness.
Feather Biscuits recipe
Give your pizza a new twist by using fresh figs, olive tapenade and goat cheese. It's delicious, serve it as a main dish or an appetizer.
Once-A-Year Chocolate Chip Cookies recipe
Shiitake mushrooms, tofu and potatoes are like sponge that soak all the great flavor from the miso stew. Green beans add bright color and nice crisp, and the glass noodles give a bit chewiness and some healthy calories that are good for you.
Black Russian Brownies recipe
Bon Appetit Vegetarian Chili with Chipotle Chilies recipe
Chickpea Sesame Seed Hummus recipe
Make this easy, refreshing tasty taco salad for your New Year's Eve party or super bowl get-together, everyone will love it, and make sure to make enough!