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1,302 NEW-ENGLAND/10 recipes

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Loretto Salad Dressing (Original)

Originating from the Castle Restaurant, Olean, NY, this house salad dressing was particularly famous. The restaurant closed in the mid-1980's. The recipe was created by Chef Anthony Quirino Lentola in the 1950's.

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Bacon And Tomato Wafers (New Year)

This bacon and tomato wafers go very well, tastes well too! Last year, did it before New Year coming!

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BBQ Shrimp (New Orleans Style)

Very popular BBQ Shrimp recipe from New Orleans..

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New Year's Costas French Market Doughnuts (Beignets)

Nothing else can be better than it, big hit and a worthy keeper!

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Broiled Gingered Chicken (Chinese New Year)

This recipe nowadays is not only cooked in Chinese New Year, but also in normal days!

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Paleo Almond Bread

This paleo bread recipe is perfect for sandwiches and toast. Use in place of traditional bread to complete any meal. Baking two loaves at once is a good idea for anyone on the paleo diet. This bread will stay fresh for at least 4 days sealed in plastic wrap or an airtight container at room temperature, and for 10 days in the refrigerator.

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Crabmeat Ravioli

Crabmeat stuffed ravioli served with a sauce béchamel. Takes time to make but well worth the effort to impress our just tread yourself!

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Eton Mess (New York Style)

This is one of the hottest recipes in New York right now. It was on the menu at Le Caprice and also at the buzzing new gastropub The Breslin. Now that strawberry season is almost over you can substitute raspberries with equally outstanding results.

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Easy 10-Minute Chili

Easy 10-Minute Chili recipe