Roasted garlic/3 recipes

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Instead of firing up the barbecue, try this succulent and scrumptious chicken dish that will make you forget about barbecue sauce.

The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.

I've been making Headquarters Chili since before leaving Philly for Vegas in 1991. I use turkey meat, sometimes over rice, sometimes as Sloppy Joes, sometimes as a Tamale Pie. Traditionally I make it for Presidents' Day, but this year I'm doing it for Super Bowl Sunday. It keeps me off the Vegas Strip that replaces our lost Las Vegas Zoo.

This simple but scrumptious dish is perfect to make when you don't have a lot of time to prepare dinner.

Shrimp, Crab Meat & Vegetables in a Savory Broth

This delicious and savory steak made with teriyaki sauce is perfect for a dinner for two.

This tasty side dish can now be made with that new crockpot you've been dying to use!

Long and slow simmer beef shank soup extracts every bit of flavor down to the bone.

This simple and scrumptious dish made with hot italian sausages and white wine is sure to have you licking your lips.

If you're having friends over for dinner, try this succulent chicken dish that will have them complementing the chef!