Poultry/6 recipes

A vegetable cawl recipe specifically created for St. David’s Day which is celebrated every year on the 1st March, in remembrance of the patron saint of Wales. As the Welsh say, “Do the little things” and nourish your body. The recipe serves 6 bowls, as per the image, with 3 quenelles each.

Easy Oven Turkey Meatballs recipe

Falafel, Vegetarian Style recipe

From a new blueberry cookbook I just got, these sound good for my two blueberry lovin' guys! I like that they have very little butter in them...cant wait to try them out! It doesnt say how many it makes so Im guessing at 6.

Quick and easy way of using up leftover turkey. Turkey, topped with sauerkraut and melted swiss cheese.

Super easy to make, and it tasted delicious. Roasted some potatoes, bell peppers and onions as the side dish. Very good!

A delightful feast of succulent chunks of chicken, mingling harmoniously with the fresh crunch of broccoli, celery, and carrots, all coated in a delectable savory sauce. This dish presents a perfect amalgamation of flavors and textures, making it a feast for both your taste buds and your eyes.

Creamy Corn Chowder with Fresh Basil and Cherry Tomato recipe

Chicken Ultraburgers recipe

Chocolate White Treasure Brownies recipe

A chicken breast and potato salad with spinach, dressed with a creamy and tangy tarragon-mustard dressing.

Berrie Good Waffles (Whole Wheat Waffles) recipe

Turkey Bacon Burgers recipe