Cumin/15 recipes

Amy's Chili with Hominy (Vegan) recipe

Make this quick, easy and refreshing cucumber raita to go with your favorite Indian curry dish.

Spiced Pumpkin Soup recipe

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Chili Super Bowl recipe

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Fresh blueberries, roasted sweet corn, soy bean, red bell pepper and peppery arugula are tossed with a white wine vinegar-olive oil vinaigrette. It's a light and tasty summer salad that accompanies well with any barbecued dishes.

Besttexas Chili recipe

Chili Con Carne recipe

Red Pepper Hummus with Toasted Pita

Falafel recipe

This simple recipe actually turned out very tasty, which definitely amazed me, especially with only these a few ingredients. The cumin, fennel and sesame seeds gave the dish load of yumminess. A great summer side dish.

Butterfield Stageline Chili recipe

These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.

Veggie Burger recipe

This is my favorite recipe for tacos with a mixture of New Mexican Cuisine as well as other ethnic recipes.