Italian sausage/9 recipes

Very classic and nice recipe.

Presto Pesto Chicken recipe

The procedure is a bit long if you have to do the ragù but once you made it you can freeze and use just by puttig it in the oven cover with aluminium for the first 40min at 180 degrees and then uncoverit and bake until the top is reddish

A tender and delicious bread made with cornmeal, light cream and sweet bell peppers.