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Fish recipes

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salt450 garlic380 onions380 fish sauce290 black pepper290 water260 sugar230 butter210 scallions, spring or green onions190 lemon juice180 tomatoes180 eggs170 parsley leaves170 fish fillets160 shrimp150 cilantro150 flour150 white wine130 celery120 basil110 carrots110 tuna fish110 ginger110 lime juice100 fish100 shallots100 fish stock98 bay leaves96 lemongrass92 milk84 coconut milk82 mushrooms76 green bell peppers76 lemon75 soy sauce or tamari (for gluten-free)72 hot chili peppers71 potatoes70 chicken broth67 thyme66 paprika64 oregano59 sweet red bell peppers59 white pepper53 limes53 cornstarch52 mayonnaise52 peanuts52 bread crumbs51 rice50 coriander49 red pepper flakes49 cayenne pepper48 brown sugar47 red chili peppers46 flounder fish fillets45 red hot pepper sauce42 garlic cloves41 sesame oil41 kaffir lime leaves41 mung bean sprouts40 parmesan, parmigiano-reggiano cheese, grated40 mint leaves39 red curry paste39 chicken breasts38 vinegar37 sour cream36 tomato paste36 leeks36 red onion35 dill weed35 margarine35 peanut oil33 worcestershire sauce33 chicken32 curry powder32 peppercorns32 heavy whipping cream32 turmeric31 sherry31 cumin30 clams30 fish, cod30 ginger root30 tomato sauce29 bacon29 crab meat29 egg yolks28 green chili peppers28 galangal root28 nutmeg26 cheddar cheese26 chives26 jalapeño pepper26 serrano chiles26 red snapper, whole fish26 cinnamon25 garlic powder25 mussels25 cucumbers25 soup, cream of mushroom24 butter, unsalted24 prepared mustard24 rice noodles24 rice vinegar23 capers23 saffron threads22 italian plum (roma) tomatoes22 chili powder21 black olives21 salmon fillets21 pork20 egg whites20 lemon zest20 almonds19 cream19 green beans19 halibut18 olive oil, extra-virgin18 light cream (half&half)18 scallops18 thai chili paste18 dry mustard17 snow pea pods17 black peppercorns17 coriander root17 zucchini16 ground beef16 coriander seeds16 monosodium glutamate16 red snapper fillets16 chicken breast halves, boneless, skinless16 green peas16 tarragon leaves16 ketchup15 apples15 orange juice15 spinach15 stock15 cornmeal15 eggplant15 parsley sprigs15 bamboo shoots15 tomatoes, canned15 white vinegar15 yellow onion15 dijon mustard14 onion powder14 sesame seeds14 oyster sauce14 soy sauce, light14 squid14 fennel bulb14 shrimp paste14 haddock14 olives13 beer13 noodles13 red wine vinegar13 rice wine13 oysters13 lobsters13 cod fillets13 clam juice13 ground pork13 sole fillets13 rosemary leaves13 bread12 cheese12 pasta12 tofu12 kosher salt12 lime zest12 fish bones12 tamarind12 cabbage12 chili sauce11 white wine vinegar11 orange zest11 italian parsley11 sea scallops11 cloves, ground11 palm sugar11 salmon11 cloves10 cream cheese10 honey10 wine10 lettuce10 egg noodles10 sea salt10 oranges10 cashew nuts10 trout10 anchovy fillets10 coconut cream10 sea bass10 whitefish10 broccoli florets10 lettuce leaves10

1,118 FISH recipes

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Whole Fish Baked in Salt Crust

A whole fish sealed in a salt-and-egg-white crust with fresh thyme, then baked until the flesh is impossibly moist and seasoned to the bone. Crack, reveal, devour.

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Greek Fish Baked in Grapevine Leaves

Greek fish baked in grape leaves with lemon-thyme-fennel marinade and anchovy butter. Whole small fish wrapped and oven-baked for moist, herbed, Mediterranean-style flesh and dramatic presentation.

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Terrine of America's Three Smoked Fish

Elegant layered fish terrine with smoked salmon, sturgeon, and whitefish mousse, served with champagne dressing and caviar. A stunning centerpiece for special occasions.

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Chili-Orange Fish Fillets with Banana

Broiled snapper fillets and caramelized bananas topped with fresh orange juice, zesty chili peppers, and red onion. A tropical, low-fat dinner that's on the table in 20 minutes flat. Squeeze lime over everything.

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Tuna Fish Sauce with Bow Ties

Italian tuna sauce with anchovies, garlic, plum tomatoes, and fresh mint over bow tie pasta. A rustic Southern Italian pantry pasta ready in under an hour.

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Southern Fried Fish & Hush Puppies

Crispy Southern fried fish in a cayenne-spiked corn flour coating with buttermilk hush puppies fried golden in the same oil. The classic fish fry dinner done right at home.

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Chilled Fish Molokai Sweet Potato Soup

Chilled Molokai sweet potato soup with fish: a silky Hawaiian chilled soup of purple Molokai sweet potato, leeks, and limu seaweed, topped with chilled poached snapper. An island-inspired starter.

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Fried Horseradish Breaded Fish with Mashed Potatoes

Horseradish-breaded pan-fried fish served over buttery mashed potatoes with a fresh chive oil drizzle and crispy fried leek garnish. A restaurant-quality dinner at home.

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Hawaiian Fish with Thai Banana Salsa

Bring out the grass-skirts when you sit down to eat this scrumptious and spicy dish.

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Steamed Mussels with Creamy Fish Filling

Steamed mussels topped with a Thai-spiced fish mousse of ginger, lemongrass, shrimp paste, and basil. An elegant bamboo-steamer appetizer for a Southeast Asian dinner.

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Grilled Hawaiian Fish with Papaya Relish

Grilled Hawaiian fish served with a fresh papaya relish made with ginger, cilantro, red bell pepper, and lemon juice. A tropical, light seafood dinner with bright island flavors.

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Skewered Fish with Honey-Mustard Sauce

Skewered fish with bacon, mushrooms, onions, and cherry tomatoes, grilled and served with a homemade honey-mustard sauce made from scratch with egg yolk and tarragon vinegar.

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Steamed Fish with Scallions & Ginger

Incredibly moist, aromatic and tasty. So easy to make, definitely a keeper!

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Steamed Fish with Ginger & Onions

Delicate steamed fish with ginger and scallions in classic Cantonese style. Light, healthy, and ready in minutes with fresh, clean flavors that shine.

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Panned Fried Fish with Pecan Topping

Pan-fried fish with pecan topping: golden flour-dredged fillets finished under the broiler with a buttery pecan-garlic crust. A Southern classic with rich nutty flavor.

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Dried Fish Belly Soup - Kapaw Pla *

Kapaw Pla is a traditional Thai soup featuring rehydrated dried fish belly in a light chicken broth with bamboo shoots, soy sauce, and white pepper. Topped with sliced egg and fresh cilantro, it's comforting and deeply savory.