Crockpot bisquick dumplings/9 recipes

Potstickers are basically Chinese dumplings, just cooked differently. Instead of boiling in the water, you cook them in a hot pan with a bit oil and a bit water to develop a nicely browned and crispy crust. The fillings can be made in advance; the leftover dumplings, just freeze them raw. Whenever you feel like eating a few, cook the frozen ones directly in hot pan.

Traditional pumpkin pie without the dairy.

Juicy apples, grapes and raspberry jam make a delicious pie that everyone asks for a second slice.

These became a fast favorite in our house, and it's super easy to make. * Serving Size: 1 Burrito 344 Calories 335mg Sodium 193mg Cholesterol 48g Carbohydrates (9 Dietary Fiber, 1.7 Sugars) 20.5g Protein 8.5g of Fat (2.9 Saturated Fat) Vitamin A: 7% Iron: 22% Calcium: 15% Vitamin C: 1% NUTRITION GRADE A

Garlic-Herb Biscuits recipe

Cranberry Pecan Pie recipe

Pumpkin Pie #3 recipe

Why go to Subway when you can make your meatball sub sandwich in the convenience of your kitchen!

Fudge Pecan Pie recipe

This Delicious Hot Sandwich Is Great To Eat On A Chilly Afternoon! Hot Off The Grill...Steamy Hot!! ...Or On Any Day For Me!! Melted Soy Mozzarella With Broccoli Rabe All Grilled And Served Up Hot And Steamy!!

Pumpkin Chess Pie recipe

Farrah Fawcett's Pecan Pie recipe

Apple Crumble Pie recipe

If you're tired of meat, then try these scrumptious turkey meatballs that are bound to be gobbled up in seconds!

Traditionally a dessert, these delicious filled pancakes may also be served at brunch.