Green-onion/4 recipes

If you entertaining your loved one tonight, try making this succulent chicken dish for dinner that will surely impress her!

If you're looking for a quick fix for lunch or dinner, try this scrumptious dish made with ham slices, potatoes and cheddar cheese.

A simple but succulent beef dish that is perfect to make after a long, hard day at work.

Dry your beans well before cooking. To get the traditional ‘blistered’ look of the beans you will need to shallow-fry them for 5-6 minutes and stir constantly to avoid burning.

This braised onion sauce is rich and buttery, so you don't need much when tossing it with pasta.

A delicious Chalupa recipe that's made with a pork roast, green chili peppers and pinto beans.

When I have abundant seasonal vegetables, I love making this vegetable casserole, and most of the time I just enjoy it with a loaf of good bread. That is all you need for a good meal.

From the Minnesota area circa 1880's

This relish is based on a prize-winning English recipe of more than a generation ago. It is less sweet than traditional chutneys; most of its sweetness comes not from sugar, but from apples, dates, and parsnips. I generally use Winesap apples but any well-flavored, crisp eating apple will do.

Authentic pub-style pickled eggs.

An easy and delicious dish that can be simmered all day to create a wonderful aroma in your kitchen.