Ribs/19 recipes

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Make your spareribs feel special with this simple recipe that calls for sauerkraut, cabbage and apple slices.

This recipe originated in the town of Idar-Oberstein in the 19 th century, when gemstone prospectors returning from South America created their own version of gaucho-grilled steaks. The dish was then further refined by Scharfenberg's mentor August Goerg. Cuisine from Germany.

Western Style Bbq Sauce recipe

Bring that barbecue taste into your kitchen with this succulent dish that's savory to the touch.

Hearty sweet and savory stew with turnips, parsnips.