Shredded wheat muffins/167 recipes

Snack mix that kids love, perfect for an after school snack.

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Instead of spaghetti, use spaghetti squash to make this cheesy and succulent casserole that also has browned beef and sauteed vegetables, which is much lower in calories and gluten free.

Uses leftover slow cooked brisket to make the sloppy joes.

These are not only delicious and reminiscent of your favourite carrot cake, they are also good for you! With no added sweeteners and completely gluten and dairy free, these are as tasty as they are good for you and make the perfect Sunday brunch or dessert.

This is one of our favorites, can't remember where I got the recipe. It's great served with rice and some veggies for a quick and easy chicken dinner.

This recipe originated in Cindy's Diner in Fort Wayne, IN, USA