Sheppard-pie/44 recipes

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This buttery, tender gluten free pie or tart crust is akin to shortbread. It can be used for all kinds of pies or for savory tarts and quiche fillings. A tart pan with a removable bottom makes shaping the pie crust and cutting pies much easier.

This is a very light salad. One serving provides you with 60% of the Daily Value (DV) for vitamin C, 56% DV for protein, 53% DV for vitamin K and 44% DV for folate. Good for health!

Fast and Fit Sunny Pizza Pie recipe

Low Fat Yogurt Key Lime Pie recipe

Favourite Shamrock Chocolate Cream Cheese Pie recipe

Serve with lightly dressed salad greens, tossed with tomatoes, then finish with pineapple chunks spooned over yogurt.

Always Loved Sour Cream Apple Pie recipe