Mixed green salad/6 recipes

While Loomis says that this salad does not keep well and shouldn't be counted on for leftovers, she says that it's one of the most popular potato salads she's ever made.

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A light, refreshing and uber-healthy take on traditional Thai green curry. You can adjust the amount of chilli you add based on how hot you prefer the curry. Serve with black or brown rice (or mixture of the two).

This is a tasty no bake take on pumpkin pie that's fluffy and creamy like a mousse.

If you just got home from work and kid's are already saying their hungry, make this quick and scrumptious meal that will help you slow down the day!

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