3,374 PORK SLOW COOKER/92 recipes
Satisfy your family's hunger with this scrumptious corned beef that will even make your slow cooker happy!
Duxelles is a mixture of finely chopped mushrooms, shallots and herbs cooked in butter. It is used to flavor soups and sauces, as a garnish, and a stuffing. Take a thinly pounded pork chop, veal or chicken cutlet, or even a flank steak. Spoon the precooked duxelles down the center. Roll the meat and then sauté or roast it.
Outrageous Baked Beans recipe
Master Chef Bbq Ribs recipe
DO NOT attempt this recipe in a crockpot, since no evaporation takes place there.
Cola-Chicken recipe