Beef shanks/2 recipes

pioneer woman

This is a family favorite of ours at Christmas.

Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.

:)

Sweet, rich and delicious...a decadent ending to a light meal or, just as a snack. The kiddies will love these.

Use this crockpot recipe so you can fill your kitchen with the wonderful aroma of this succulent dish.

Beef Noodle Dinner Mix

Broccoli with Sun-Dried Tomatoes Over Pasta recipe

Sauce

Easy Salisbury Steak recipe

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