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23,687 PORK CHOP/95 recipes

Hot Guacamole Dip
Hot Guacamole Dip

Hot Guacamole Dip recipe

Dave's Best Banana Bread
Dave's Best Banana Bread

Banana Bread recipe

Super Fresh Tomato Soup
Super Fresh Tomato Soup

Super Fresh Tomato Soup recipe

Filets of Sole in White Wine Sauce
Filets of Sole in White Wine Sauce

Filets of Sole in White Wine Sauce recipe

Tomato Date Chutney
Tomato Date Chutney

Tomato Chutney recipe

Loaded Vegetable Burger
Loaded Vegetable Burger

Veggie Burger recipe

Pasta with Olives and Sun-Dried Tomatoes
Pasta with Olives & Sun-Dried Tomatoes

A fuss-free and delicious one-pan meal is packed with goodness and yumminess, use whole wheat pasta to make it even healthier.

Nancy's Fabulous Muffaletta Sandwiches
Nancy's Fabulous Muffaletta Sandwiches

Nancy's Fabulous Muffaletta Sandwiches recipe

Quick and Easy "Energy" Bars
Quick & Easy "Energy" Bars

Just a yummy treat if you want something sweet.

Waldorf 2015
Waldorf 2015

an update of an old classic

Garlic and Fava Beans Soup
Garlic & Fava Beans Soup

A soup which is a combination of Mediterranean garlic soups with a 17th century East European fava beans soup. Quite good.

Sour Cabbage Salad
Sour Cabbage Salad

This salad fits to pierogi with the meat filling. You may also try it with fried or grilled fish.

Mexican Pizza Grilled Cheese
Mexican Pizza Grilled Cheese

Who doesn't like grilled cheese? Probably nobody, as far as I know everybody I know absolutely loves it. Quick, easy and delicious. Made this Mexican pizza grilled cheese for lunch, and needless to say, I was totally happy and satisfied. Here the recipe is.

Frozen Vanilla Custard Ice Cream
Frozen Vanilla Custard Ice Cream

This delicious treat can easily be made at home. You can change up the flavor by adding different extracts or add-ins like cookie crumbles, fruit, chopped nuts, candy, etc.---the possibilities are endless.

Olive and White Mushroom Soup with 3-colors Fusilli
Olive & White Mushroom Soup with 3-colors Fusilli

Once upon a time I was reading a magazine article about good cooking. The journalist tried to convince me not to use some combinations of ingredients. One of the "banned" combinations mentioned was green and black olives. And so this soup was born to enjoy me.